I’ve had a few requests for my cheese and ham loaf recipe. The amounts and directions below are per loaf.

Ingredients
All purpose flour 3 cups
Baking Powder 4 tsp.
Salt 1/2 tsp.
Grated medium or sharp cheddar cheese 1 1/2 cups
Milk 1 1/2 cups
Butter or margarine, melted 2 tbsp.

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